Reishi (Lingzhi) mushroom (Scientifc Name: Ganoderma Lucidum) is one of the most popular fungus mushrooms and is widely known as the “queen of mushrooms”. Used in Oriental and Eastern Folk Medicine to Nourish the Heart and Pacify the Spirit. These fascinating fungi is packed with essential organic compounds and components which include triterpenes, alkaloids, sterols, and various polysaccharides.

Reishi Mushroom

Anti- Cancer Properties

Prevent Allergic Reactions

Improve Liver Function
Reishi mushroom helps improve liver function by allowing the body to flush out toxins and prevents liver diseases. Studies have shown that  the mushroom fights harmful immune responses that slow down liver function and induces hepatoprotective effects on liver injury

Anti-Cancer Properties
Reishi mushroom has potential anti-cancer properties. Research has shown that reishi can help in prostate cancer treatment due to it effect on testosterone. Another study showed that one year of treatment with reishi decreased the number and size of tumors in the large intestine

Balance Sleep Cycles
When consumed in continuous ,small doses may help to support body’s sleep cycles. Chinese herbalists traditionally recommend it for insomnia due to its relaxing properties.

Fight Allergies
Reishi contains steroid-like anti-inflammatory compounds that inhibit inflammation and histamine, the chemical responsible for allergic symptoms such as runny nose, watery eyes, hives and bronchial constriction.
 

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Pure & Potent
No added fillers or preservatives

Ethically Sourced
Sustainably cultivated in Changbai Mountains

Carefully Prepared
Prepared without the use of chemicals